2, 5, 10 lb Espresso Roasted Fresh Daily in the USA ! ROAST TO ORDER !

100% HAWAIIAN KONA COFFEE BEAN DARK ROASTED 2, 4, 6, 10 POUNDS IN 1 POUND BAGS

What stands out about this bag is the deep, smooth taste you get from the espresso roast. …

2, 5, 10 LB UGANDA ORGANIC FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA

DAILY ROASTED, FRESH SINGLE ORIGIN COFFEE!! 100% ORGANIC UGANDA BUGISU Single Origin, 100% Uganda Organic Arabica BeansPackage : Heat Sealed Ploy Bag with Valve 2 lb, 5 lb, 10 Lb (Ships in 2 5lb Bags) Weight Available in 2 lb, 5 lb, 10 lb (Choose option above)Grind (Choose Option Above) Available in: Whole Bean, Turkish (Ultra Fine), Espresso (Fine), Drip (Coarse), French Press (More Coarse)Roast Available in Light, Medium, Or Dark (Choose option above)Coffee is roasted fresh in house Daily !!! Body: Light Acidity: Aroma: MildCupping Notes: Deep,Rich, Chocolaty, Nutty & Earthy ( No shipping or roasting on weekends / holidays. Orders Received Friday will ship Monday) LOOKING FOR 1 LB PACKAGING OR A SAMPLE OF THIS COFFEE? SINCE A LOT OF YOU REQUESTED 1 LB PACKAGING WE HAVE MADE A SEPARATE LISTING TO ACCOMMODATE YOUR REQUESTS For Sample or 1 Lb Packaging Options Visit our 1 Lb Listing By Clicking Below : >>>> 1 LB SAMPLE BAG / PACKAGING <<<< We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees available as well check out our Ebay Store for More! Coffee Origin Information This African coffee ranks right up there with the finest Kenyans. There are two kinds of African coffee in most people's cafe world: Ethiopian and Kenyan. And while these countries produce some of the world's best known and loved coffees, venturing to other borders can produce wonderful results. This Uganda is just such a find. Its aroma is darker than an Ethiopian with a touch of Brazil nut that you can taste in the cup, but sweet and mild, and boasting a deep, earthy, woody mouth feel. The body of the cup is fairly light, like most African coffees, but the flavor is surprisingly rich, with dark chocolate and delicious Brazil nut flavor dominating. Additional Notes: Fresh coffee is very sensitive and can change dramatically if it is not stored properly, brewed properly, or kept fresh it can lose its characteristics or gain other characteristics. Coffee flavors listed above are based on the Cupping of the coffee and will vary with the way it is prepared and brewed. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods, grind and roast profiles. For Best Results it might be necessary for the coffee to degas 24 - 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. As always if you Have any Questions or Concerns Feel free to Reach out to us.

2 lb 5 lb 10 lb PERU FRESH ROASTED SINGLE ORIGIN COFFEE BEANS – ARABICA ORGANIC

5 LBS HIGH ALTITUDE PERUVIAN PERU UNROASTED GREEN COFFEE BEANS – ORGANIC ARABICA

2, 5, 10 LB COLOMBIA SUPREMO FRESH ROASTED COFFEE WHOLE BEAN, GROUND – ARABICA

2, 5, 10 LB COLOMBIA SUPREMO FRESH ROASTED COFFEE WHOLE BEAN or GROUND - ARABICA. Fresh Roasted Daily Available in Weight : 2 lb, 5 lb, 10 lbRoast : Light, Medium, DarkGrind/Style : Whole Bean, Turkish (Very Fine), Espresso (Fine), Drip (Coarse), French Press (Very Coarse)

Kenya Peaberry Specialty Grade of Premium Arabica Green Coffee Beans

100% pure, premium Arabica coffee beans, hand-picked. Our family-owned farms are located in the rich volcanic soils of Kenya, where our coffee is grown under the African sun. We believe that the unique combination of our coffee's origin, processing method, and the love we put into every step of the process is what makes our green, unroasted coffee truly special. We strive to provide the best quality coffee beans while maintaining the highest level of sustainability. Our coffee is 100% Arabica and is not blended with Robusta beans. This ensures a rich, smooth, and flavorful cup of coffee. Our green coffee beans are not roasted, preserving their natural flavor and aroma. You can choose to roast the beans yourself at home to ensure that they are as fresh and flavorful as possible. We recommend that you do not grind the beans until you are ready to brew them for optimal freshness. Why Choose Kenya Peaberry? Experience the bold and rich flavor of Kenyan coffee; since only a small percentage of coffee cherries produce peaberry beans, they are considered somewhat rare and often command a premium price; Peaberry beans are favored by some roasters because their round shape allows for more even roasting, potentially enhancing their flavor profile; Kenya Peaberry coffee can be enjoyed using various brewing methods, including pour-over, French press, AeroPress, and espresso. The method can be chosen based on personal preference, but pour-over and French press are particularly popular for highlighting the coffee's intricate flavors. Elevate your coffee experience with premium-quality beans. Unlock the Essence of Kenyan Coffee Today: Indulge in the unparalleled taste and aroma of Kenya Peabery Green Coffee Beans. From the lush landscapes of the Kenyan Highlands to your cup, savor the essence of Kenyan coffee with every sip. · Roasting: Peaberry beans are favored by some roasters because their round shape allows for more even roasting, potentially enhancing their flavor profile. Rarity: Since only a small percentage of coffee cherries produce peaberry beans, they are considered somewhat rare and often command a premium price. · 100% PURE ARABICA COFFEE BEANS: Our Kenya Peaberry Coffee beans are 100% Arabica. The altitude, climate, and soil conditions in Kenyas highlands make it ideal for growing high-quality coffee. The rich volcanic soil and high altitudes (often above 1,700 meters) contribute to the beans' distinctive characteristics. · UNIQUE FLAVOR: Kenya Peaberry coffee is known for its bright acidity, full body, and complex flavor profile. It often has notes of citrus, berries, and floral undertones. · PREMIUM QUALITY: Kenya Peaberry coffee is cherished by coffee enthusiasts for its vibrant and complex flavor profile, making it a standout choice among specialty coffees. · SUSTAINABLE AND ETHICAL SOURCING: We are committed to sustainable and ethical sourcing practices. Our Peaberry green coffee beans are sourced from small-scale farmers who are paid fair wages and work under safe and healthy conditions

2, 5, 10 LB PANAMA BOQUETE ROASTED COFFEE BEANS WHOLE BEAN Or GROUND – ARABICA

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: - TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY'S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! Fresh Roasted Single Origin Arabica Coffee Beans PANAMA BOQUETE Single Origin, 100% Arabica BeansPackage: Heat Sealed Ploy Bag with valve ( 2 lb, 5 lb ) Weight Available in 2, 5, 10 lb (10 lb orders ship in 2 5lb Bags)Whole Bean, Ground (Turkish {Ultra fine}, Espresso {Fine}, Drip {Coarse}, French Press {Extra Coarse})Roast Available in Light, Medium, DarkCoffee is Roasted Fresh Daily !!! Body: Balanced Acidity: Crisp Cupping Notes: Brown Sugar, Tangerine, Butter Pecan, Earthy, with Undertones of Cinnamon ( No shipping or roasting on weekends/ holidays. Orders Received Friday will ship Monday) We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffees available as well check out our Ebay Store for More! INFORMATION Region: Boquete Growing Altitude: 1500-1700m Variety: Caturra, Typica Grade: SHB - Strictly Hard Bean DescriptionPanama Boquete - is an exotic bean that is growing in popularity in the coffee world. Many people won't buy certain brands if they don't come from the "best coffee countries". Brazil and Colombia have long been considered the top coffee bean producing countries, but Panama is quickly making a name for itself. This gorgeous country has some amazing coffee bean farms that are helping create premium coffees that are savored all around the world. Panama has a rich and diverse climate that provides fertile farmland for coffee beans. The elevation and the volcanic content of the soil help cultivate some of the finest beans. Panama's climate is ideal for this crop. It has a wonderful, moist tropical environment along with good cloud cover. Coffee beans thrive this way. Panama also boasts some of the best coffee bean farms in the world that still use old techniques for growing and harvesting them. Panama has long been undervalued for green coffee, but it has gained fame for having a wide variety of coffee to choose from. Tourists can enjoy visiting the gorgeous coffee plantations to see how the cherries are harvested for the beans as well as enjoy a coffee tasting at the end of the tour. Ranging from some of the more widely available blends to the rare, expensive Geisha bean, Panama is a coffee connoisseur's paradise. History of Coffee in Panama There are some indications that green coffee first arrived in Panama as early as 1742, but the first attempts at commercial cultivation didn’t occur until the 1780’s. Planting at low altitudes around the port city of Portobelo, these efforts failed. It would be another 100 years, when coffee was planted in the highlands around the Volcano “Baru,” before commercial cultivation of Panama coffee was successful; however, nearly all coffee grown in Panama was used for internal consumption and the country was better known for exporting tea. Panamanians drank more coffee than they grew and had to import coffee to meet demand until the 1940’s. Exports grew slowly over the years, peaking in 1996 at 181,000 bags. Although there have been a few spikes since then, exports have settled down around 50,000 bags for the last 10 years as producers shifted their focus from volume to quality. More than 50% of coffee production is still consumed domestically. Growing Coffee in Panama Panama coffee grows in the west, near the border with Costa Rica in the highlands of Chiriqui, which means “Valley of the Moon.” Most coffee grows in two areas near the volcano Buru: Boquete and Volcan-Candela above 1,500 masl. Many coffee estates in Panama are 30-50 hectares and many coffee families are descendant of American and European immigrants, but there are indigenous farmers and farms as small as a few hectares. Most Panama coffee is washed and sun or machine dried. Panama grows Typica, Caturra, Catuai, Bourbon, San Ramon, Pache, Mundo Novo and, of course Geisha. Cupping Notes are gathered by using the cupping method to get a general idea of what natural flavor notes a coffee contains. Flavor profile will vary between different brewing methods and roast profiles. For Best Results it might be necessary for the coffee to degas 24 - 48 Hours when it arrives at your location to release trapped gases from within the beans which is a result from the roasting process. If you have any questions or concerns please feel free to reach out to us.If there is any issue with your order or you are not satisfied please contact us before Leaving feedback or Contacting eBay so we can help assist you with a resolution.

5 LB BRAZIL SWP SWISS WATER PROCESS UNROASTED GREEN COFFEE BEANS – ARABICA DECAF

ADVISORY FOR HOLIDAY SEASON SHIPPING DELAYS. PLEASE BE ADVISED THAT THE UNITED STATES POSTAL SERVICE IS EXPERIENCING IMMENSE ORDERS OF SHIPMENTS AND IS EXPERIENCING SERVICE ISSUES WHICH CAN LEAD TO THE FOLLOWING: - TRACKING NOT BEING UPDATED.- PACKAGE ORIGIN ACCEPTANCE DELAY.- TRACKING SHOWING IT IN ANOTHER STATE.- PACKAGE OR SHIPMENT STILL AT ORIGIN LOCATION.- DELAY'S IN PACKAGE ARRIVAL OF UP TO 1-3 WEEKS.- TRACKING SHOWING PACKAGE HAS NOT BEEN ACCEPTED AT POST OFFICE.- TRACKING SHOWING PACKAGE BEING RE-ROUTED THROUGH OTHER STATES/AREAS. IF YOU WANT TO GUARANTEE YOUR SHIPMENT ARRIVES ON TIME WE SUGGEST ORDERING AHEAD AND BEFORE DEC. 16 th 2023 TO ARRIVE BEFORE CHRISTMAS. THANK YOU FOR BEING PATIENT DURING THESE HIGH SHIPPING VOLUME TIMES AND HAVE A GREAT HOLIDAY !!! CHEERS!! NATURALBRAZIL SWISS WATER PROCESSDECAF 5 Lbs of Fresh Green Un-Roasted DECAF Arabica Coffee Beans Milling Process:Natural Grade:Strictly Soft, Fine Cup, 2/3 Screen:17/18 Cup Characteristics Nutty, Soft Fruit Notes, Chocolate, Pipe Tobacco, Aroma:Soft Body:Medium Acidity:Mellow INFORMATION Swiss Water Process (SWP) coffees are free of added chemicals and processed using the cleanest water possible. SWP is also dedicated to aiding initiatives that support sustainability and the livelihoods of producers around the world. The SWP process works through diffusion, not osmosis. Initially, green coffee beans were soaked in water until all the caffeine and flavor compounds were extracted. The beans were then discarded, and the solution they created was run through a carbon filter that removed the caffeine, leaving behind only the flavor compoundswhat SWP calls its green coffee extract, or GCE. When SWP decaffeinates a coffee, the beans are soaked with a small amount of the GCE, which creates a saturated solution in which the caffeine leaves but the coffees flavor compounds remain in place, unaffected. The GCE is like a yeast mother. While initially SWP had to sacrifice some coffee to create it, once the first batch was made, it just needs to maintain the health of the GCE and keep it slowly regenerating, which it does by adding small amounts of clean water. Once the caffeine is extracted from the beans, theyre dried to 10.2 percent moisture and ready to be roasted. Ready for some fun facts? Because the cellulose structure of a decaf bean has been expanded and shrunk back but not shrunk back completely the structure of the bean is not as tight as non-decaffeinated bean. Thats part of the reason that decafs dont change much during the roasting process. Its also the reason roasters dont hear the crack the cellular structure in decaf has already been manipulated, and the traditional crack is moisture reaching the boiling point inside the bean and pushing through. Brazil is a well known coffee producing giant. They source around one-third of the world's coffee, making them the largest coffee producer in the globe! Of course, most of this is lower grade Arabica. However, this country is capable of producing specialty coffees. This particular type is a standard specialty quality coffee. It is dry-processed, meaning the beans are patio-dried while they are still in the cherry. Since the coffees are dried in contact with the sweet mucilage, the coffee's cup profile will be heavy in body, sweet, smooth, and complex. The 17/18 screen size means the beans are bigger than the usual 14/16 screen size Beans. This type carries three quality classifications: NY (New York) 2/3; specifies the quality is standard to the Green Coffee Association of New York. 2/3 refers to the amount of defects permitted in the lot; a maximum of nine secondary defects, and no primary defects. SSFC (Strictly Soft Fine Cup); Strictly Soft beans are grown at relatively low altitudes (under 1200 meters). Beans grown at lower altitudes mature quickly and produce a lighter, less dense bean. This term also means the beans are free of hard taints. Fine Cup means it is a specialty grade coffee.17/18 refers to the screen size used to grade the Beans.

5 LBS HONDURAS HONDURAN FRESH UNROASTED GREEN COFFEE BEANS – ARABICA

5 Lbs of Fresh Green Un-Roasted Honduras Coffee Beans Honduras HG EP Milling Process: Washed Cup Characteristics fruity fragrance, lively acidity, orange, velvety taste, soft body, smooth finish Aroma:Fruity Body:Medium Acidity:Soft IMFORMATION: The country of Honduras is a suitable location for coffee harvesting. The soil, climate, and conditions in Honduras are the same as neighboring countries. There is a range of coffee quality from Honduras; the country can produce a lower-cost Central American blender coffee, to high-grown specialty lots that rival more popular Central American coffees. This particular type is more complex than its HG counterpart; thus making it a specialty coffee. In the past, Honduran coffee growers trafficked their beans into Guatemala; where they would sell for a higher price, because of Guatemalas coffee reputation. After government tax on coffee exports started to play a role in the coffee business, the country boosted production and dramatically improved their coffee quality. Since then, demand has increased and selling coffee across the border has become unnecessary. Presently, coffee producers and Honduras government have made it a mission to improve the quality of coffee. Laws have been passed giving fiscal incentives to coffee producers and highways have been built to access remote coffee growing regions. -EP (European Preparation) specifies that the raw beans are all hand sorted to remove any defective beans and foreign material.

5 LBS OF WHOLE BEAN ESPRESSO FRESH, ROAST TO ORDER COFFEE – DARK ROAST

ATTENTION VALUED CUSTOMERS - SHIPPING DELAYS !!We've just learned that there are carrier delays in our area due to very High Parcel Volumes, Low Staffing / Workers, Collapsed USPS Main Distribution Hub Building, Bottlenecks, and Various Other issues, as a result some packages may arrive a few days later than estimated. You may also find that tracking information is unclear, Redirected through other states, or isn't updated right away.Rest assured your package will still be moving through the mailing system. We wanted to let you know as soon as we learned about these issues so you are informed enough to purchase at will and on time for this Holiday Season.We are working directly with the carriers to minimize the impacts, but we don't want you to worry -- your order will still be on its way!Thank you for your patience during these nutty times we've found ourselves in... If you have additional questions, please contact us. We're here to help answer any Questions or Concerns you might have!Thank you again for choosing to stick with us, and all the best for this Holiday Season!- Daniel DAILY ROASTED, FRESH WHOLE BEAN ESPRESSO!! DARK ROAST This Espresso is a blend of high grade South American Arabica Beans with Robusta Beans to create a Complex Cup of flavor with a smooth Crema! Heat Sealed 5 lb. Bag, Whole Bean (can be ground upon request)Coffee is roasted in house Daily to arrive with a Fresh Roasted Smell and Taste!!!Body: Smooth, Acidity:Moderate, Dark Roast (Also available in Medium Roast)Cupping Notes:Complex, Cocoa, Malt, Maple Syrup, Spice ( No Shipping or Roasting on weekends. Orders Received Friday will ship The Following Business Day) We Roast, Sell, and Distribute this Coffee Locally and have been getting requests Nation wide for our great Tasting Coffee ! We have other Coffee available as well! Costa Rica, Colombia Supremo, Colombia Excelso, Guatemala, Indonesia, Ethiopia, Vietnam, India, Many More !! Check out our other Coffee Products: Imported meltino Espresso From Europe, Our Coffee House Blend, Espresso, Espresso Decaf, Espresso Pods, Compatible Nespresso Capsules

Instant Herbal Beverage with Dandelion, Dandy Blend, Caffeine Free, 2 lbs (908

All The Goodness of Dandelion In An Instant™ Refreshing Cold Delicious Hot 100% Caffeine Free No Acidity or Bitterness Non GMO Project Verified Kosher Parve 454 Cups The Easiest Way to Get Dandelion in Your Diet Dandy Blend No additives or preservatives. Nothing artificial. No pesticides. Made of water soluble extracts from three roasted roots and two roasted grains. Nothing else. Dissolvable in any liquid at any temperature, no steeping or brewing necessary. Sweetness comes from fructose that occurs naturally in roasted dandelion and chicory roots. Contains 630 mg of dandelion and chicory root extract per level tsp of powder (6 oz cup). Rich, smooth, full-bodied flavor with no caffeine, acidity or bitterness. Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size: 1 tsp (2 g)Servings Per Container: 454 Amount Per Serving%Daily ValueCalories5 Total Fat0 g0Sodium0 mg0Total Carbohydrate1 g1%Protein0 g *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Expiration Date: 12/08/2026 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. Dandy Blend, Instant Herbal Beverage with Dandelion, Dandy Blend, Caffeine Free, 2 lbs (908 g) DESCRIPTION: All The Goodness of Dandelion In An Instant™ Refreshing Cold Delicious Hot 100% Caffeine Free No Acidity or Bitterness Non GMO Project Verified Kosher Parve 454 Cups The Easiest Way to Get Dandelion in Your Diet Dandy Blend No additives or preservatives. Nothing artificial. No pesticides. Made of water soluble extracts from three roasted roots and two roasted grains. Nothing else. Dissolvable in any liquid at any temperature, no steeping or brewing necessary. Sweetness comes from fructose that occurs naturally in roasted dandelion and chicory roots. Contains 630 mg of dandelion and chicory root extract per level tsp of powder (6 oz cup). Rich, smooth, full-bodied flavor with no caffeine, acidity or bitterness. SUGGESTED USE: Peter's Way to Make Dandy Blend Per 8 oz Liquid1 leveled tsp = tea-like beverage1 rounded tsp = rich, full bodied coffee1 heaping tsp to 1 tbsp = espresso strength beverage INGREDIENTS: Roasted barley extracts, roasted rye extracts, roasted chicory root extracts and roasted dandelion root extracts. WARNINGS: Dandy Blend is sold only as a delightful and flavorful roasted herbal beverage. May provide increased energy - use with discretion before bedtime. Product sold by weight. Settling will occur during shipping. Dandy Blend is sensitive to moisture. This package must be sealed after each use. Store in a cool, dry place.

30 Days